La Terrazza Restaurant at Gateways Inn, Lenox, MA is hosting their Fall Single Malt Scotch Pairing Dinner on Saturday, September 26th. This is the second Single Malt Scotch Pairing Dinner and is setting an exciting trend on La Terrazza’s dining experience. This dinner will feature selections from the casks and bottles of Gordon & MacPhail and starts with a reception at 7:00 P.M.
The featured menu for Saturday, September 26th will be:
Whisky Cocktail with Assorted English & Scottish Cheeses
Whiskey Cured Striped Bass on Crostini
Pumpkin Ravioli with Pecorino Sauce & Toasted Hazelnuts
Roasted Quail Lady Apples, Sultanas, Sauteed Spinach & Petite Lentils
Grilled Organic Beef Tenderloin Glazed Baby Carrots, Shiitake Mushrooms, & Whiskey Demi-Glaze
Pear Tarte Tatin with Caramel & Toffee Ice Cream
Coffee & Tea Chocolate Single Malt Truffles
The cost for the dinner is $65.00, plus tax and gratuity. Reservations can be made by contacting the Gateways Inn at (413) 637-2532 or toll free 1-888-GWAYINN.
by Rebecca, Quantum Hospitality