Chocolate makes the heart grow fonder and the DINE getaway sweeter.
We were always under the impression that the whole month of March was a national chocolate holiday, but after doing some research, we’ve learned that the American celebration of … Read more
We simply can’t let National Chocolate Month go on much longer without a few more recipes celebrating America’s passion (and DINE’s) too without a few chocolate recipes from New England’s distinctive inns. Step aside packaged cookies. We’ll go up against … Read more
Here is the last of the chocolate recipes to celebrate American Chocolate Week. It’s been fun gathering and sharing these recipes. We’d love to hear about your favorites. To top off American Chocolate Week we present Mocha Muffins from the … Read more
Tea time is a special occasion at the Captain’s House Inn. Served daily, guests look forward to this afternoon tradition at the Captain’s House. Thus, it’s no surprise that their featured recipes would include a favorite tea. Try it … Read more
Rabbit Hill Inn's Grand Marnier Chocolate Cobbler
We’re nearing the end of American Chocolate Week, but we still have a few days of recipes to go! As if Grand Marnier Chocolate Cobbler from Rabbit Hill Inn doesn’t sound wonderful enough; … Read more
In honor of American Chocolate Week, today’s recipe comes from the Inn at Thorn Hill in Jackson, NH. Gluten-free, these chewy cookies are great for people with celiac disease or a wheat allergy and yet according to Inn at Thorn … Read more
We're celebrating Day #2 of American Chocolate Week with two recipes that're not only delicious but beautiful too. Today we present Chocolate Bourbon Bread Pudding from the Cheterfield Inn and Red Velvet Whoopie Pies from the Deerfield Inn. Wow! What a line up of fabulously decadent desserts to celebrate the week. Just to make you feel better, we'll remind you that chocolate helps you lower blood pressure and live longer too. So bake to your heart's content and celebrate American Chocolate Week with recipes from DINE member inns.
Welcome to American Chocolate Week! I hope you are celebrating by offering one of the fabulous recipes created at DINE member inns and featured last week. If you have not yet found a recipe that's perfect for you and your chocolate-loving loved ones, fear not. We will continue to post recipes through the week. We've even got a "how-to" video coming up, so stay tuned throughout the week!
Just two more days to the outset of American Chocolate Week (March 14-20, 2011). If you’ve been following this blog, you’ve undoubtedly been collecting recipes all week. If you’re just discovering it now, be sure to scroll down and gather … Read more
As we count down to American Chocolate Week, launching on Monday, March 14th, we bring another mouth watering chocolate dessert, this time from the Camden Maine Stay Inn in Camden, ME. It’s not too late to make your reservation and … Read more
In a Chocolate.com story about American Chocolate Week, the site described a study in the Netherlands that showed eating the equivalent of one-third of a chocolate bar every day could lower blood pressure and also reduce the risk of death by up to 50%. The good news is you now have a healthy reason to eat chocolate daily; the bad news is you should probably stop a third of the way through the bar! Choose dark chocolate and the health benefits multiply.