We are on to the third of our series focused on the amazing chefs you’ll meet on your visit to the Distinctive Inns of New England (DINE) with the introduction of Chef Andrew Hunter and Sous Chef, Joseph Ganley from … Read more
As we think about turning the calendar from August to September, it’s not only those shorter days that remind us that fall is coming. One peek into the garden, replete with ripened tomatoes, reminds us that fall is almost here. … Read more
She’s the most important person in the world – to you and to your kids. Whether you’re her soul mate and she’s the mother of your children, or you’re lucky enough to be one of her kids, you want to … Read more
Recently, the temps in Southern Maine reached levels not seen for the past 107 years! New Englanders have been suffering through one of the warmest summers in decades. Yet innkeepers at the 12 Distinctive Inns of New England are taking … Read more
As about 80-million people along the Eastern Seaboard are hunkering down for winter storm Jonas, the 2016 blizzard of the century, all we can think of here in DINE country is comfort food. Storms seem to rev the inner-chef in … Read more
Oh baby, it’s cold outside. And this winter there have been days after a new snowfall when it’s wonderful to be outside, walking through the woods beneath new snowfall. Other times, it’s just too cold. The 12 Distinctive Inns of … Read more
In our opinion once Labor Day comes and goes we’re on the fast track to Thanksgiving. While still more than a month away, we all know how quickly the time flies during the holidays. Now is the time to start … Read more
Leslie Mulcahy at the Rabbit Hill Inn clued me in via Facebook that today (March 25) celebrates International Waffle Day. This illustrious day is not the day to make important decisions. In fact, it's quite the opposite. Today is the one day of the year you're allowed to waffle on decisions and eat one too!