Spring into summer with fabulous light desserts from DINE

After an awfully rainy and cold spring, a few days of warmer weather are tempting us into believing summer may finally come to New England. The Distinctive Inns of New England (DINE) are poised and ready to welcome summer with … Read more

Green themed recipes for St. Paddy’s Day

Green Goblins at Deerfield InnAs we approach St. Patrick’s Day in New England, we can’t help but think of all those green-themed recipes being whipped up in the kitchens at the Distinctive Inns of New England (DINE).  While our first choice for you on … Read more

Gluten free winter soup recipes from Distinctive Inns of New England

shoveling-winter blizzardsAs about 80-million people along the Eastern Seaboard are hunkering down for winter storm Jonas, the 2016 blizzard of the century, all we can think of here in DINE country is comfort food. Storms seem to rev the inner-chef in … Read more

Pumpkin Pop Tarts? Perfect! Pumpkin Recipes from DINE

Tis the season for all things pumpkin in DINE country.  We’ve featured pumpkin pancakes pumpkin cakes and pumpkin roll in the past, but today we’re taking pumpkin to the next level!  The Rabbit Hill Inn has … Read more

Make breakfast the most romantic meal of the day

As we approach February, there’s just one thing on the minds of Distinctive Inns of New England (DINE) innkeepers’ minds:  romance.  While every month romance reigns at the 11 Distinctive Inns of New England, but with Valentine’s Day in … Read more